If you are a keen and experienced gardener, looking to try something new and improve yields in your garden, you might like to try grafting edible plants in your vegetable garden. As you may be aware, fruit trees are often grafted onto rootstocks to affect vigour and size. Interestingly, grafting plants in your vegetable garden could also bring benefits.
Which Plants Could Be Grafted?
Plants common to grow your own gardens that could be grafted include:
Rootstocks for tomatoes and other Solanaceae are tomato F1 Aegis and Estamino F1.
The most common rootstock for Curcurbitaceae that is available to home gardeners is 'Triumph'.
Why Grafting Edible Plants in Your Vegetable Garden Might be a Good Idea
Grafting edible plants such as those mentioned above could be beneficial in a range of ways. It can:
When to Graft
Rootstocks and scions should be sown from seed in the late winter or spring. (Scions and rootstocks will grow at different speeds and so it is important to consult suppliers for exact sowing requirements.)
Plants are ready for grafting when they are at least 10cm tall and have a good stem. Ideally, both rootstock and scion plants should have stems of similar thickness and size.
How to Graft
There are other methods for grafting but this is usually the easiest one for home gardeners to begin by trying. So if you are looking for a challenge and want to reach the next level in home growing,why not give it a go?